by Lisa | Apr 24, 2016 | Recipes
ZUCCHINI CHICKEN ALFREDO INGREDIENTS 3 zucchini, ends trimmed 2 Tbsp. butter 2 chicken breasts, thinly sliced 1 tsp Himalayan salt 1 tsp freshly ground black pepper 3 cloves garlic, minced ¾ cup cream 1 cup shredded Parmesan cheese 2 tablespoons finely chopped parsley...
by Lisa | Apr 1, 2016 | Recipes
These cream cheese pancakes are light and fluffy and gluten free! Top with greek yoghurt and berries. YUM INGREDIENTS: 4 Eggs 1 tablespoon coconut flour 1 teaspoons pure maple syrup 100g Philadelphia Cream Cheese METHOD: Blend or process in Thermomix for...